Guarantees that your wine will be at a perfect serving temperature thanks to the service temperature system…allows all of the flavours of your wine to remain intact, allows you the freedom to drink a bottle opened several days ago at your own pace, thanks to the air vacuum system.
Two bottles at an ideal serving temperature
In order for wine to fully develop and release all of its flavours, it must be served at the correct temperature. Therefore, red wine needs to be served at about 16°C and white or rosé wine at about 8°C. The exclusive Wine Art system has two separate compartments, allowing you to bring 2 bottles of red and/or white to the correct serving temperature.
Flavour retained several days after opening your wine
Once opened, your bottles can be put back in a Wine Art compartment. The innovative air extraction system ensures that your wine is protected from risk of oxidation up to a maximum of 10 days after it has been opened.
1. Air vacuum system indicator
2. Left compartment programme selection
3. Serving temperature system indicator light
4. Right compartment programme selection
Bringing wine to the correct temperature
Wine stored under vacuum
2 colour combinations:
Size(mm): 478h x 245w x 248d
Weight: 5.48 kg
Power supply: External 12VDC
Input voltage: 220-240VAC 50Hz/1
Operating ambient temperature: 18-30°C